Because your bread-loving heart deserves the very best. This gluten free bread is the real deal – with a soft, chewy open crumb and a deliciously crisp caramelized crust. Great toasted! Vegan. Gluten-Free. Ingredients: Chickpea flour, rice flour, yucca flour, water, nutritional yeast, xanthin gum, baking powder, apple cider vinegar and a tbsp of raw brown sugar.
